Apple Pie Sangria

Posted: Nov 22, 2017 · NewsRecipes
  • 1 bottle dry or semi sweet wine-Elk Island Vidal or Terroirier White
  • 2.5 cups apple cider
  • 12 oz ginger-ale
  • 1/4 to 1/2 cup Apple Pie Spiced Syrup- depending on sweetness desired

Combine all ingredients and chill. Ginger-ale can also be added just before serving.


Apple Pie Spiced Simple Syrup

  • 1 teaspoon cinnamon, ground
  • 1 teaspoon ginger, ground
  • 1 teaspoon allspice, ground
  • 1 teaspoon nutmeg, ground (freshly ground if possible)
  • 1/2  cup granulated sugar
  • 1/2 cup water

For  Apple Pie Spiced Simple Syrup
Place all ingredients in small saucepan. Bring to boil. Strain into airtight container. Cool and refrigerate. Will stay fresh for up to 2 weeks.