Mulled Wine
- 1/2 cup sugar
- 1/2 cup water
- 2 cinnamon sticks
- 2 inches of fresh ginger root, peeled and sliced thin
- 1 tsp whole cloves
- 1 tsp whole allspice berries
- 1 bottle Elk Island Sunset Wine
- 1 orange cut in this slices
- 1/2 lemon cut in thin slices
Combine sugar, water, ginger root slices, cinnamon sticks, cloves and allspice. Bring to a simmer over medium heat. Simmer for 10 minutes. Add Sunset wine and orange and lemon slices. Heat over low heat until hot and serve. Do not let it boil.